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Lodge
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The Lodge Seasoned Cast-Iron Skillet is a must-have for creating everything from perfectly seared steaks to golden cornbread. Its naturally seasoned surface makes cooking and cleanup effortless, while the rugged cast iron construction delivers consistent results every time. Whether you’re crafting meals at home, on the grill, or over a campfire, this skillet is built to serve up unforgettable dishes for years to come.
Pre-seasoned with 100% natural vegetable oil for a naturally non-stick surface that improves over time
Unparalleled heat retention and even heating
Use in the oven, on the stove, on the grill, or over a campfire
Use to sear, sauté, bake, broil, braise, fry, or grill
Great for induction cooktops
Made in USA
Built to last with durable cast iron construction that withstands high temperatures and heavy use
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