For even heating distribution and flavorful, nutritious meals explore our range of non-stick, cast iron, carbon steel and stainless-steel woks.
Elevate your cooking with a wok stir fry pan
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Our carbon steel wok features superior corrosion and warp resistance. It conducts heat superbly allowing food to cook quickly without burning and features a honeycomb non-stick interior that ensures easy food release and clean up. Our cast iron wok option is perfect for stir frying, braising, browning, or steaming and is renowned for retaining and distributing heat evenly across the entire surface. If you dislike cooking with oils or fats and prefer an effortless clean-up, you may want to opt for a classic non-stick wok.
Our range of woks also includes rounded and flatter bottom styles. Whichever you select, you're sure to find one suited to your culinary abilities and kitchen space. So, whether it’s for sauteing vegetables or searing meats, level up your home-cooked meals with one of our stir fry pans today. Be sure to also check out the rest of our cookware selection including frying pans, pots & saucepans and much more.
